Dinner:
• Plantains wrapped in bacon with sweet / sour sauce.
• Jambalaya, a delightful dish with shrimps, chicken, herbs and rice.
• Banana flambee.
• Callaloo soup.
• Beef curry with rice, mango chutney and green beans.
• Paw paw delight.
• Ceasar salad.
• Mahi mahi on the grill with pigeon pea / sweet-potato salad and okra.
• Chocolate cheesecake.
• Curry Coconut soup.
• Lobster on the grill with mashed potatoes and a carrot / christophene salad.
• Fresh fruit salad.
• Samosas.
• Barbecued Veal chops with oven roasted potato wedges and broccoli / cauliflower.
• Tiramisu.
All menus are tailored to your taste. We specialise in fresh fish, lobster, seafood with local fresh vegetables and fruits.
Food and drink prefences can be forwarded to us by email to ensure your favourites are on board! Please let us know of any allergies or dislikes such as spicy food and special diets. |